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What is Manuka Honey?

This is a special type of monofloral honey that is native to New Zealand. Honey bees prepare this exotic honey from the nectar of the Mānuka plant, known scientifically as Leptospermum scoparium.

This honey comes in a dark amber or brown color with a thick, creamy texture. What sets Manuka Honey apart is its rich, earthy taste that also has some herbal undertones. The flavor of this honey resembles caramel, and it leaves a bitter or woody aftertaste.

Manuka honey is known for its superior MGO (methylglyoxal) contents and unparalleled anticlerical features, which make it a key ingredient in both traditional and modern remedies.

What is UMF 15+ Manuka Honey

Before we look specifically at the UMF 15+ Manuka Honey, let’s first discuss what exactly the UMF rating is. UMF stands for Unique Manuka Factor. It is basically a grading system that indicates the quality, purity, origin, authenticity, and potency of a given Manuka Honey product.

This certification indicates that the Manuka honey meets the regulatory standards set forth by the New Zealand government. 

UMF number tells you about the concentration of beneficial bioactive compounds such as MGO, Dihydroxyacetone (DHA), or Leptosperin in Manuka Honey.

A typical UMF grade is between 5 and 25. The higher the UMF rating, the more MGO content the honey will have, which in turn indicates greater antibacterial activity.

Manuka honey with UMF grade 5 to 10 is considered lower or table grade honey, which is good for normal everyday use. 

Manuka Honey with UMF 15+ is called therapeutic grade honey, which has a superior antibacterial activity, making it effective for addressing certain health issues. This honey contains about 514 mg/kg of methylglyoxal (MGO), which gives it the unique antibacterial and anti-inflammatory features that make it so special.

The UMF 15+ honey is a premium grade manuka honey that has been independently tested and certified by regulatory bodies like the UMF Honey Association, which further provides proof of its originality and high quality.

Reasons Why UMF 15+ Manuka Honey is So Special

The following are the main benefits of Manuka honey that make it extra special.

1. Highest Antibacterial Activity

Manuka Honey with UMF 15+ has much higher concentrations of MGO than regular honey. This makes this honey useful for treating infections that require potent antibiotics.

Higher antibacterial activity of this honey also makes it an effective remedy for oral infections, seasonal allergies, sore throat, and sinus infections. Thisorganic honey also prevents wounds from being infected, which leads to quicker healing and recovery.

2. High MGO Content

UMF 15+ Manuka honey has a very high MGO content of about 514 mg/kg. This high MGO content makes the honey effective for enhancing digestive health, promoting quicker wound healing, and reducing viral or bacterial infection risks.

3. Anti-Inflammatory Properties

UMF 15+ Manuka honey has superior anti-inflammatory properties. Its higher antioxidant content ensures your cells are protected from free radical damage at all times.

People who suffer from arthritis or inflammatory skin disorders can use this honey to relieve the symptoms. With reduced inflammation, your cellular health improves, and that also leads to enhanced brain and heart health.

4. Prevents Gastric Ulcers

Stomach ulcers can be really annoying. These are caused by Helicobacter pylori (H. pylori) bacteria, and the symptoms include sores on the stomach lining, bloating, nausea, and persistent stomach pain.

The consumption of UMF 15+ Manuka honey, which has exceptional antibacterial features, can reduce the risks of these ulcers. The use of this honey can help you fight specific strains of H. pylori, which prevents gastric ulcers and promotes better overall gut health.

5. Good for Oral Health

Manuka Honey with UMF 15+ also fights the bacteria that cause gum inflammation, tooth decay, and other oral illnesses. This honey inhibits the growth of Porphyromonas gingivalis (P. gingivalis) and Aggregatibacter actinomycetemcomitans (A. actinomycetemcomitans) bacteria due to its high antibacterial effects. This prevents plaques and gingivitis and treats bad breath.

6. Promotes Digestive Health

UMF 15+ Manuka honey has superior prebiotic properties. Its regular use can inhibit the growth of C. diff or H. pylori bacteria that are the leading cause of IBS (irritable bowel syndrome), diarrhoea, vomiting, and abdominal pain.

Thus, with this honey, you can enjoy a much more efficient and healthy digestive system.

7. Enhances Immunity

Manuka Honey with UMF 15+ can also strengthen your immune system to a great extent. It is rich in phenolic acids, flavonoids, and several other antioxidants that prevent oxidative stress.

This honey can stimulate immune cell activity, which helps your body fight foreign viruses better. This is the reason why most doctors recommend this honey during seasonal allergies, colds, flu, etc.

8. Skin Healing and Rejuvenating Effects

And last but not least, this honey is an effective treatment for acne, eczema, minor burns, cuts, abrasions, and diabetic ulcers. You can apply this honey topically to the infected areas. It creates a moist and protective layer on the damaged areas, which prevents infections while promoting faster tissue generation at the same time.

Apart from healing wounds and burns, you can also use UMF 15+ Manuka honey to attain a more glowing, moisturized, and fair skin. Its therapeutic effects remove toxins from your body, which returns your skin to its normal and youthful state.

Conclusion

UMF 15+ Manuka honey is a marvellous natural substance that possesses so many unique properties that make it perfect for your health and well-being. The unique and potent effects of this honey stem from its high MGO content.

Manuka honey with higher UMF ratings has much greater antibacterial properties, which is what makes it a highly sought-after commodity both for regular and commercial use.

This special honey has no match when it comes to its flavor and health benefits, and that is exactly why you must consider adding it to your daily diet to enjoy a healthier and more energetic life.

Visit us at Geohoney to explore our premium quality raw monofloral honey products to get both an amazing flavor with countless health benefits.

Known for its commitment to purity, sustainability, and exceptional taste, GeoHoney offers a diverse range of raw, unprocessed monofloral honey varieties sourced from eco-friendly beekeeping farms around the world. With this exciting expansion to Amazon.com, customers can now conveniently explore and purchase GeoHoney's premium selection with the trusted ease and speed of Amazon's platform.

Our mission has always been to reconnect people with nature through the purity of real honey, said Basem Barry, Founder and CEO of GeoHoney. “Being available on Amazon.com is a huge milestone that brings us one step closer to every household that values health, quality, and sustainability.”

GeoHoney’s lineup on Amazon includes its best-selling White Honey, Wandoo Honey, and a variety of other monofloral treasures, each rigorously tested for authenticity and free from additives or artificial ingredients. Every jar embodies GeoHoney’s dedication to preserving bee health and protecting biodiversity.

Customers can now shop GeoHoney on Amazon.com and enjoy:

• 100% Raw & Natural Honey

• Scientifically Tested Purity

• Eco-Conscious Packaging

• Fast, Reliable Shipping via Amazon

Start your journey to wellness and taste the difference of real honey—now just a click away on Amazon.com.

Shop now: GeoHoney Amazon

About GeoHoney:

GeoHoney is a global honey brand committed to providing the purest raw honey sourced from sustainable farms across 60 locations worldwide with 300 varieties of Honey. With a focus on bee conservation and eco-conscious practices, GeoHoney blends science, nature, and innovation to deliver unmatched quality and taste.

Ingestion: The Journey Starts at the Mouth

The honey’s journey starts at the mouth right after you take a few teaspoons of it. First, it comes across your tastebuds, which instantly detect its sweet and rich flavor. The sweetness of honey comes from its simple sugar, i.e., glucose or fructose content.

Tastebuds send this signal to the brain, which triggers a sense of pleasure accompanied by elevated energy levels. At this point, the honey mixes with saliva, triggering the initial carbohydrate digestion, usually with the help of amylase, which is a key digestive enzyme.

Amylase is responsible for breaking complex carbohydrates into simple sugars, which facilitates their digestion.

Transportation to The Esophagus

After initial processing inside the mouth, you swallow the honey, which leads us to the next stage of its journey. The honey you swallow enters the esophagus, where it is moved downward by involuntary muscle contractions (peristalsis).

This smooth movement guides the organic honey to the stomach without triggering active digestion at this stage.

The Role of the Stomach

From the esophagus, honey reaches the stomach where it reacts with gastric juices, including HCL and digestive enzymes like pepsin, amylase, and gastric lipase, which promote protein breakdown and fat digestion.

The broken-down honey mixes with other foods and digestive fluids inside the stomach. At this stage, honey’s natural components like glucose oxidase become active, which triggers the release of hydrogen peroxide. This compound gives honey its antibacterial features that work to enhance the performance and efficiency of your digestive system.

Nutrient Absorption at the Small Intestine

The small intestine is where honey’s nutrients are absorbed into the body. First, the simple sugars like glucose or fructose are absorbed through the intestinal walls, from where they become a part of your bloodstream.

Honey’s antioxidants, vitamins (B complexes), and minerals are also absorbed in the small intestine. The honey’s prebiotic components are also separated and absorbed at this stage, which proves effective in the steady growth of the healthy bacteria inside your gut.

The honey that enters your bloodstream does not cause sudden or intense sugar spikes like regular sugar. This is because honey has more fructose than glucose, which gives it a lower glycemic index. This gives you a sustained energy boost without any sugar highs or other side effects.

Processing in the Liver

The absorbed fructose content of the honey is mainly processed by the liver. The liver converts this fructose into fats, glucose, and glycogen. Glycogen is your body’s storage of fructose or simple sugar. Honey has natural sugars that can stimulate glycogen storage. If your body needs energy, the glucose or fructose is released to the bloodstream to meet this demand.

This proves especially helpful for athletes or people engaged in intense physical activities for extended periods.

Honey Reaches the Bloodstream

The glucose that reaches your bloodstream is used to provide fuel to key organs like the brain, heart, and muscles. Apart from glucose, other bioactive components of honey, including some antioxidants, also enter your bloodstream. These components prevent inflammation and enhance immune response.

This makes honey an extremely valuable dietary choice for athletes who often face fatigue or low blood sugar levels due to intense and prolonged physical activities.

Honey in the Large Intestine

From the small intestine, the broken-down monofloral honey components reach the colon or large intestine. These are undigested components of honey, like complex sugars, pollen, or enzymes. These components react with the gut microbiota, effectively serving as prebiotics.

The prebiotics contribute to the growth of beneficial gut bacteria, which leads to a much healthier gut functionality.

Elimination

Finally, the indigestible remnants of the honey or waste materials are excreted from your body. This happened through the rectum or anus organs which are parts of the body’s regular waste expulsion system.

This way, our body utilizes every drop of the pure honey and discards what it doesn’t need, giving you the necessary energy boost without any side effects.

Conclusion

Honey’s incredible journey through the human body is marked by the nourishment of your entire being. From regulating your blood sugar levels to rejuvenating your cells and from enhancing digestion to boosting energy levels, honey literally ensures your body is always well protected and nourished.

Honey, when consumed in moderation, can keep you physically fit and mentally agile. This superfood can thus be an amazing addition to your regular diet and healthy lifestyle. You can have it first thing in the morning to get your daily dose of energy or right before bed for a calmer sleep.

So, the next time you have this amazing natural sweetener, take a moment to appreciate how it moves through your entire body, nourishing and replenishing every organ that it touches.

Visit us at Geohoney to explore our premium quality raw monofloral honey products to enjoy both a superior physical as well as mental health without sacrificing on sweetness.

• Reasons Why Honeybee Populations are Declining Globally

• What Would Happen if Bees Disappeared?

• Reduced Crop Yields and Consequent Food Crisis

• Ecosystem Collapse

• Impacts on Livestock

• Dangers to Biodiversity

• Adverse Economic Consequences

• Effective Bee Conservation Strategies

Reasons Why Honeybee Populations are Declining Globally

A study by the Joint Nature Conservation Committee (JNCC) of the UK shows that the number of pollinators has dropped by a staggering 25% since 1987.

If this trend continues, the honeybees and other pollinators will soon face a huge population decline, which will eventually lead to severe consequences for every ecosystem and living being of the planet.

This suggests there is an urgent need to educate the general population about the activities that contribute to this decline in the number of pollinators.  

The following are some of the main reasons behind the decline of bee populations worldwide.

• The use of pesticides on crops that bees forage leads to the weakening of their immune system and impaired navigation and reproductive capabilities, which directly leads to population decline.

• Deforestation and urbanization lead to habitat loss or fragmentation, which kills millions of bees every year.

• Modern agricultural practices focus on high-yield crop varieties and have no regard for flowering plants or wildflower preservation. This decline of wildflowers reduces floral sources that bees can visit, which leads to nutritional deficiencies and poor health of the bees.

• Bees are also being increasingly affected by diseases and parasites like Varroa mite, Deformed Wing Virus (DWV), or Nosema, which affect their performance and shorten their lifespans.

What Would Happen if Bees Disappeared?

Honeybees are the main producers of organic honey that humans have been using for thousands of years. However, this is not the only role these tiny creatures play. The following are some major consequences of honeybee extinction that show why we must protect them at all costs.

1. Reduced Crop Yields and Consequent Food Crisis

The biggest effect will be the reduction of crop yields and variety if bees suddenly disappear. These creatures pollinate 90% of the crops that humans, livestock and other animals feed on. 

Without them, a huge number of fruits, vegetables and nuts would have no way to reproduce and grow. Lower yields of the crops will lead to much higher food prices.

Apart from that, using artificial means of pollination will also lead to a drop in the quality of these crops. This can result in severe food scarcity and malnutrition.

2. Ecosystem Collapse

Apart from providing us with raw honey, bees also play a key role in creating a balanced ecosystem. Without bees, most plant species will go extinct, which will deal a severe blow to the ecosystem.

Without plant diversity, animals that feed on these plants will also starve and suffer a huge population decline. This will drastically alter the composition of the ecosystem and that will lead to an imbalance that will be nearly impossible to restore.

3. Impacts on Livestock

Livestock feed on grains, corn, oats, hay and similar plants. All of these plants need honeybees for their reproduction. With them gone, livestock around the globe will face severe malnutrition.

With a decline in livestock populations, key commodities like cheese, milk, meat, butter and other dairy products will also become very scarce.

4. Dangers to Biodiversity

Most plants and crops around the world rely on honeybees for their growth. With a decline in the bee population, the biodiversity of the planet will greatly suffer as the variety of plants that can grow will be very limited.

This will trigger a vicious chain reaction where a loss of flowers will create a decline in the bee population and this, in turn, will lead to even less pollination of the plants.

Another consequence of this is the loss of food and shelter for the herbivores. This will lead to fewer herbivores and that will create food scarcity for animals that feed on herbivores.

This will lead to the destruction of many key ecosystems around the planet. With this, the global biodiversity will suffer irreparable damage, making the planet much less habitable for every being.

5. Adverse Economic Consequences

Without bees, farmers, local beekeepers and major food processors will face severe financial strife. Every industry related to food processing will be disrupted, creating financial issues for employees at every level.

If bees are gone, $577 billion global food production and about $8.5 billion global honey market will suffer terribly. Reduced crop yields will destroy the farming sector, which is the economic backbone for most countries. This way, a world without bees will lack economic stability, making it hard for most people to earn a sustainable living.

Effective Bee Conservation Strategies

All of the above-mentioned consequences are completely avoidable if we follow the recommended bee conservation practices both in personal and collective capacities.

The following are a few things we can do to protect these pollinators.

• Farmers can use integrated pest management methods that involve minimum pesticide usage and more targeted pest control methods to make sure bees are not exposed to these harmful elements.

• Another effective approach is to create bee-friendly habitats and to restore existing ones. We can grow more wildflower meadows and pay attention to the conservation of natural landscapes to minimize habitat fragmentation.

• Educating beekeepers about sustainable practices is another way to protect bees. Farmers can learn about hive management, disease diagnosis and prevention and regular pest monitoring to ensure their bees are safe at all times.

• Another key thing to do is to educate the general public about the decline in the bee population and its consequences.

• Collaboration between policymakers, researchers and communities is also important in creating and implementing better bee conservation policies.

Conclusion

Bees are responsible for global food security, ecosystem stability, biodiversity and a sustainable economy. Without these hardworking creatures, both humans and animals will face severe food shortages.

With the loss of biodiversity, plants and trees, other issues like global warming and climate change will also get even worse. This is why it is safe to say that honeybees are the ones keeping the planet stable and healthy.

But due to careless human activities, the population of these creatures is declining at an alarming rate. This situation needs to be addressed on a priority basis if we are to prevent this keystone species from going extinct.

By adopting better agricultural and beekeeping practices and paying attention to bee habitat restoration, it is possible to minimize the damage and ensure safety for the bees.

Visit us at Geohoney to explore our premium quality raw honey products sourced from the best honey producers from all over the globe. 

6. Improves Gut Health

The phytochemicals and flavonoids present in honey can streamline digestive processes, which reduces the risks of irritable bowel syndrome (IBS), diarrhoea, bloating and other gastrointestinal issues.

Honey also contains prebiotics that promote the nourishment of healthy gut bacteria. This also leads to much better digestive health.

Conclusion

Honey is an extremely precious natural sweetener that keeps you energetic and fit throughout the day. A teaspoon of honey gives you about 21 calories along with several minerals, vitamins and antioxidants. This amazing nutritional profile of honey is what sets it apart from other refined sugars that you see in the market.

Having honey regularly can improve both your physical and mental well-being. It reduces risks of allergies, heart diseases, digestive issues and several other chronic and seasonal illnesses. This is why most health experts suggest everyone needs to add this amazing natural sweetener to their diet.

You can visit us at Geohoney to check out our wide selection of pure and raw monofloral honey products sourced from beekeepers from all over the world to give you the best value for your money.

Best Honeycomb Sources You Need to Check Out

The following are a few sources that you can consider when buying raw honeycomb to get the best value for your money.

1. Local Beekeepers and Apiaries

Local beekeepers labor day and night to take care of their hives and honeybees. These beekeepers produce original organic honey and honeycomb products that they sell directly to the customers.

The honeycomb you get from this source is fresh, high-quality, and free of preservatives or other additives. This gives you peace of mind that the honeycomb you are purchasing meets the highest quality and purity standards.

You can find local beekeepers by searching “local bee farms” or “local apiaries” on Google Maps. You can also visit Facebook Marketplace or websites like Craigslist to find local beekeepers who sell honeycomb.

2. Reputable Online Retailers

You can buy raw honeycomb online from retail stores that work with beekeepers from all over the world to bring you the purest products. However, when buying online, you need to look at the product photos and customer reviews before ordering. This can help you separate mediocre and adulterated honeycomb products from authentic ones.

You also need to ensure the honey is raw and unfiltered by looking at the label. And finally, the online seller must offer you a minimum shipping time as honeycomb is sensitive to heat.

3. Organic Grocers and Health Food Stores

You can also find raw honeycomb in sources like Whole Food Markets, Natural Grocers, Sprout Farmers Markets, and Local Co-ops. These sources typically sell honeycomb that belongs to trusted brands that adhere to strict quality control standards.

However, you still need to make sure these sources give you certified honeycomb products that were harvested by beekeepers using sustainable and bee-friendly methods.

4. Local Farmer’s Market

Farmer’s Markets in your area also give you authentic honeycomb sourced from local beekeepers. You can find fresh and minimally processed honeycombs from these markets with ease.

This is also a great way for you to support local beekeepers in their efforts to preserve honeybees. Farmer’s Markets feature local beekeepers who give you honeycombs that were harvested a few days ago. You can also chat with beekeepers in these markets to get more insights into the floral sources and the harvesting practices they use.

This can help you find honeycombthat is sure to meet all of your flavor and health requirements.

5. Specialty Food Shops

You can also visit specialty food stores, delis, and cheese shops to buy high-quality honeycomb at very reasonable rates. These specialty stores give you rare honeycomb varieties that you don’t find in a local farmer’s market or in the shop of a regional beekeeper.

These stores have highly knowledgeable staff who can guide you better when it comes to selecting honeycomb products that meet your culinary, medicinal, and healthcare needs best.

Conclusion

High-quality, fresh, and raw honeycomb is a valuable commodity that boasts an amazing taste along with several health benefits. However, when buying this product, you need to make sure it is authentic which is only possible when you choose a reliable source.

When buying honeycomb, you can visit your local beekeepers or organic food stores to get quality products. There are some online retailers and specialty food stores as well that promise premium quality honeycombs. In this case, you can look at customer reviews and their overall reputation in the market to reach a decision.

This will make it much easier for you to buy a honeycomb product that guarantees unparalleled deliciousness along with a wealth of health benefits.

Visit us at Geohoney to explore our pure, unprocessed, and raw honeycomb products sourced directly from trusted beekeepers from all over the world.