The Conversation | Created at: August 17, 2023 | Researched at: August 17, 2023
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University of Florida | Created at: August 01, 2023 | Researched at: August 01, 2023
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University of Sheffield | Created at: July 19, 2023 | Researched at: July 19, 2023
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CityLab in Washington | Created at: July 05, 2023 | Researched at: July 05, 2023
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Georgia Institute of Technology | Created at: June 22, 2023 | Researched at: July 07, 2023
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Lancaster University | Created at: June 06, 2023 | Researched at: June 06, 2023
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University of Tokyo | Created at: May 26, 2023 | Researched at: May 26, 2023
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Canadian Researchers | Created at: May 08, 2023 | Researched at: May 08, 2023
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Frontiers in Plant Science | Created at: April 27, 2023 | Researched at: April 27, 2023
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UNIVERSITY OF SYDNEY | Created at: April 05, 2023 | Researched at: April 05, 2023
Read more →The advantages of consuming raw honey from a monofloral source for cardiometabolic health. It discusses the results of a recent study from scientists at the University of Toronto. It also mentions the potential health benefits of raw honey and the potential applications of unheated honey.
UNIVERSITY OF TORONTO | Created at: February 24, 2023 | Researched at: January 03, 2023
Read more →A recent study done in United Kingdom stated that old trees are crucial in absorbing and storing the carbon and hence helping a lot in controlling the earth temperature. Old trees are incredible carbon sink and they should be protected at any cost. Read here to know more about this research.
Geohoney | Created at: January 04, 2023 | Researched at: January 04, 2023
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